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Giggly Jiggly Grape Fun

Giggly Jiggly Grape Fun

Giggly-Jiggly-Grape-Fun

Ingredients

  • 1 package (6 ounce) your favorite flavor of gelatin
  • 1 1/4 cups boiling water
  • 1 cup California red seedless grapes
  • 1 cup California green seedless grapes

 

Directions

Dissolve gelatin in boiling water. Place grapes in an 8-inch square baking pan, spacing as evenly as possible. Pour gelatin mixture over grapes. Refrigerate until firm. With table knife, cut gelatin into bite-sized pieces making sure there is a grape in each piece.

 

Serving Suggestions

No serving suggestions.

 

Nutritional Information

No nutritional information available.